
This is based on the feature that foods which contain minimal chemicals are beneficial to our bodies (Givens , Baxter , Minihane , and Shaw , 2009 Organic foods are foods that are produced without using either form of chemicals or any genetically modified ingredients . The term , organic food , has for long been inappropriately applied for fruits and vegetables that are grown in underage terms using traditional techniques . As from 1980s , provided , the production of small scale farms has drastically declined especially in the U .S . and , this has transformed the organic farming into a multimillion sawhorse concern (Lipson , 2001 . Producers of organic foods have been supplying these products to supermarkets and other joints , where contract is exceedingly higher than the supply...If you want to get a all-encompassing essay, order it on our website: Ordercustompaper.com
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